APPETIZERS

CRAB BISQUE
A CREAMY LOBSTER ENHANCED SOUP,
FINISHED WITH SHERRY, CRABMEAt
8

CHICKEN ESCAROLE
6.5

HOUSE ANTIPASTO PLATE
SOPPRESATTA, AGED PROVOLONE CHEESE, ITALIAN OLIVES,
ROASTED PEPPERS, ARTICHOKES
12

PORCINI RAVIOLI
TRUFFLE CREAM SAUCE, TOASTED PINE NUTS
10

CRISPY CALAMARI
MARINARA DIPPING SAUCE
12

PRINCE EDWARD ISLAND MUSSELS
ROASTED GARLIC, FRESH HERBS, CHARDONNAY WINE
9

CLAMS CASINO
PEPPER BACON, RED PEPPERS, ONIONS, FRESH THYME, LEMON
11

GRILLED PROVOLONE SAUSAGE
SAUTÉED PEPPERS, ONIONS, TOMATOES, AGED BALSAMIC VINEGAR
11

PASTRAMI SMOKED SALMON CROSTINI
THINLY SLICED SMOKED SALMON, CAPERS, OLIVES, TOMATOES,
BABY ARUGULA, MUSTARD DRESSING, GRILLED CROSTINI
11

SALADS

CAESAR SALAD
HEARTS OF ROMAINE, RADICCHIO, HOUSE MADE DRESSING,
ROASTED PEPPERS, PARMIGIANA CROUTON
8

TOMATO & FRESH MOZZARELLA SALAD
FRESH MOZZARELLA, ITALIAN OLIVES, HEIRLOOM TOMATOES
BABY ARUGULA, PESTO DRESSING
8

POACHED PEAR SALAD
SMOKED MAYTAG BLEU CHEESE, CARAMELIZED PECANS,
FIELD GREENS, RASPBERRY DRESSING
8

WARM SPINACH SALAD
SHAVED ASIAGO CHEESE, ROASTED RED PEPPERS, BABY SPINACH
WARM BACON DRESSING
8

SEAFOOD / FRESH FISH

SEAFOOD TRIO
TENDER SHRIMP, LOBSTER TAIL, DIVER SCALLOPS, ROASTED PEPPERS
BASIL – CHARDONNAY WINE SAUCE, SPINACH TRENETTI PASTA
34

GRILLED SALMON
TRADITIONAL CAPONATTA, ROASTED POTATOES
MAPLE BALSAMIC DRIZZLE
27

CRAB TOMASSO
JUMBO LUMP CRABMEAT, ROMA TOMATO, BASIL-GARLIC
BLUSH WINE, TOSSED WITH CAPPELINNI
29

ROASTED CHILEAN SEA BASS
JUMBO SHRIMP, WILD MUSHROOMS, ARTICHOKES, ASPARAGUS
LOBSTER – SAFFRON BROTH
35

SIGNATURE PASTAS

BAROLO BRAISED SHORT RIB RAGU
SHORT RIB, TOMATOES, BAROLO WINE, SHAVED ASIAGO
RIGATONI PASTA
24

SAUSAGE & RICOTTA GNOCCHI
BROCCOLI RABE, PLUM TOMATOES, OLIVE OIL, GARLIC
24

LOBSTER RAVIOLI
JUMBO SHRIMP, JULIENNE SPINACH, LEMON – TARRAGON CREAM SAUCE
26

CHICKEN & PENNE PASTA
WILD MUSHROOMS, ASPARAGUS, TRUFFLE CREAM SAUCE, ROMANO CHEESE
24

MEATS / CHOPS

ROASTED LAMB RACK
SUN – DRIED TOMATOES, PORT WINE – THYME REDUCTION
FINGERLING POTATOES, FRESH GREEN BEANS
29

STUFFED PORK CHOP
BABY SPINACH & MANCHEGO CHEESE STUFFING,
SHALLOTS, GRAIN MUSTARD DEMI GLACE, YAM MASHED POTATOES
28

GRILLED CENTER CUT FILET
JUMBO LUMP CRABMEAT, MUSTARD CREAM SAUCE
YUKON MASHED POTATOES, GREEN BEANS
39

LOBSTER STUFFED CHICKEN
LEMON – TARRAGON CREAM SAUCE, POLENTA, GREEN BEANS
29