Appetizers – $3.50 ADDITIONAL

Bruschetta, Roasted Peppers, Provolone Cheese


Baby field greens, tomatoes, cucumbers,
Balsamic vinaigrette
Classic Caesar – House made dressing, Parmigiano crouton

Entrees – choice of two

European Chicken
Fresh mozzarella cheese, roasted pepper stuffing. served in an herbal sauce

Baked Salmon
Lemon – Dill cream sauce

Veal Marsala
Wild mushrooms, Marsala wine sauce

Maryland Crab Ravioli
Sun dried tomatoes,Lobster flavored cream sauce


Choice of vanilla, chocolate or pound cake or white chocolate mousse


We are BYOB, beer and wine must be provided by the guests and is subject to quantities by Anthony’s.

Prices subject to change without notice

Menu prices are subject to a 7% State Tax and 20% service charge.

Minimum guests attendance is required and agreed to by both parties. Final minimum guest count & payment required 72 hours in advance. No Credit Cards are accepted for private events payments: checks or cash only

Maximum of 3 1/2 hour use of room for each event unless otherwise stated.

A “clean up” charge could be applied for clean up and or damages in excess of normal standards.

$150.00 deposit is required for any event, all deposit are NOT refundable.