PRIMO PIATTA

CORN AND CRAB RAVIOLI
COOL PINEAPPLE SALSA

STUFFED FRYING PEPPER
SAUSAGE, RISOTTO AND ROMANO CHEESE, FRESH JERSEY TOMATO SAUCE

SEARED RARE JERSEY TUNA
VEGETABLE SLAW, CORN SALSA

GRILLED STUFFED EGGPLANT
WHIPPED RICOTTA CHEESE & SPINACH, GARLIC CREAM SAUCE

GRILLED SHRIMP – $4 ADDITIONAL
ARUGULA, CUCUMBERS, CORN SALSA

SECOND COURSE

PEACH SALAD
FIELD GREENS, GRILLED PEPPERS, SHAVED ASIAGO, CITRUS DRESSING

SWEET CORN RISOTTO
HEIRLOOM TOMATOES AND ROMANO CHEESE

VEGETABLE NAPOLEAN
LAYERS OF EGGPLANT, TOMATO & PEPPERS, PESTO CREAM SAUCE

ROASTED BEETS
BIBB LETTUCE, COOL LENTIL TOMATO – RED ONION COMPOTE, OLIVE OIL DRIZZLE

DINNER SELECTIONS

GRILLED PRIME PORK CHOP – $ 30
WARM PEACH MARMALADE, YUKON MASHED

BARAMUNDI FILET – $27
OVER GRILLED VEGETABLES, PINEAPPLE SALSA

PICNIC PORK RAGU – $25
BRAISED PORK SHOULDER, SIMMERED IN A RED SAUCE
PAPPERDELLA PASTA WITH SHAVED ASIAGO

VEAL SICILIAN – $30
SHALLOTS LONG HOTS, TOMATOES, OLIVES,
CHARDONNAY WINE SAUCE, CORN AND CRAB RAVIOLI

SWEET PEA TORTOLONNI – $27
CRABMEAT, ROASTED PEPPERS, SPINACH, SHERRY CREAM SAUCE

ROASTED CHICKEN – $27
OVER A CORN AND CRAB RISOTTO, GARLIC CREAM

SHRIMP SAUTE – $27
PORK BELLY CUBES, FRESH TOMATOES, SHALLOTS
TOSSED IN A HERBAL OLIVE OIL WITH LUMACHE PASTA

CHEF’S SPECIAL MEAT – MRKT. PRICE

CHEF’S SPECIAL FISH – MRKT. PRICE

A N T H O N Y’ S  C A T E R I N G

DELICIOUS ITALIAN FOOD IN OUR HOUSE OR YOURS!